Chateau
Handblown Candle・325g
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A few years ago Lyn embarked on a project that allowed her to dream: creating a fragrance for the Château Leboscq, a former wine estate near the Gironde estuary dating back to 1880.
The Château, set amidst the Bordelais grape vines, is surrounded by magnificent pines and oaks infusing the sea air. Lyn's creation focuses on the vitality of the grapes, the vine barks enveloping the architecture, and that unforgettable pine scented breeze.
Notes
Vine fruit, green leaf, pine needle, bois des landes and cedar wood
Ingredients
More Information
325g
Country of OriginUK
Storage InstructionsStore your candle in a dry, temperate place, between 15 and 25°C. Be sure to make your first use within 2 months of receiving your candle.
A hand-poured, custom blend of wax, and wicks constructed with natural fibres
How to useFor the best performance, burn the candle for 3 hours at a time. Keep the wick trimmed regularly to approx. 5mm. Clean and remove the bulb after burning and recenter the wick. For the first burn, the candle must liquefy the entire circumference (if you don't, your candle will start tunnelling). If the flame is too small, carefully pour out liquid wax. Candles must be placed on a receptacle or heat-resistant surface. Do not burn the candle all the way down to the base; always leave 1cm of non-molten wax at the bottom. Do not set in a draft. Do not leave a burning candle unattended.